
Our fishes ...
Crispy sander with sliced vegetables ,
served with potatoes and lemon leaves sauce €.19.20
Cod back with an horseradisch sauce
served with sauerkraut
and boiled potatoes €.19.90
Our meats ...
Filet of chicken with cream sauce* €.17.50
Veal kidneys with mustard sauce
served with rice and vegetables €.18.70
Duck breast with an honey and rosmary sauce* €.19.30
Lamb shank with garlic and thyme * €.21.50
Sirloin steak
with pepper sauce or garlic
and herbs butter * €.20.90
* Dishes served with seasonal vegetables
and the garnish of the day

Our desserts ...
Sundae 3 scoops
with whipped cream €. 7.10
Coffee ice cream €. 7.70
Sorbet sprinkled with an alcohol €. 8.20
Banana split €. 8.30
Our homemade specialties ...
Homemade pie €. 6.00
Slice of Vacherin with a glossy red berry sauce €. 7.40
Crème brûlée with Grand Marnier €. 8.20
Black Chocolate mousse, served with Baileys
vanilla sauce €. 8.20
Irish Coffee €. 8.10
Assorted Cheese plate €. 6.90
Net prices in euros / Service Included...
Our hôtel and restaurant are Wheelchair accessible

Menus of the Week
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Our Menus
Daily menus ...
3 plates menu € 12.80 weekdays
Our cold starters ...
Cold platter €.13.60
Carpaccio of salmon with Olive oil and lime,
green salad with balsamic vinegar dressing €.15.20
Our homemade specialties ...
Homemade Pressed head terrine €. 10.10
Duck liver terrine served with
fruit compot and toast €.17.00
Our hot starters ...
Homemade vegetable quiche with fresch goat
cheese and green salad €.13.10
Snails in a puff pastry, with a garlic
cream sauce €.14.10

Our menus...
Home made Regional menu to € 26.80
Homemade Pressed head terrine and salad
*****
Ravioli "Gfeldi Knepfle" Alsatian style
served with green salad
*****
Munster cheese with “Cumin”
*****
Homemade pie
Gourmet menu to €. 36.50
Carpaccio of salmon with Olive oil and lime,
green salad with balsamic vinegar dressing
Or
Snails in a puff pastry, with an garlic
cream sauce
*****
Crispy sander with sliced vegetables ,
served with saffronpotatoes and lemon
leaves sauce
or
Duck breast with an honey and rosmary sauce*
or
Sirloin steak with pepper sauce
or garlicand herbs butter *
*****
Assorted cheeses plate
Or
Choice of dessert ( except Irish Coffee and Café Gourmand )
* Dishes accompanied by seasonal vegetables
and the garnish of the day
Children's menu € 9.90
Cold platter
Chicken breast with cream sauce
or
beef burger
served with the garnish of the day
Ice surprise
